If you're searching for a true gem in St. Louis, look no further than Taqueria Durango. Located at 10238 Page Ave, this Mexican restaurant has garnered rave reviews for its authentic flavors and warm hospitality. Diners like Shawn Blackwell praise the fantastic birria as “flavorful and delicious,” while Cody Newman highlights the mouthwatering Durango Fajita as one of the best he’s ever had, complemented by their uniquely spicy salsa.
What sets Taqueria Durango apart is not just the food but the inviting atmosphere, as noted by Andrew Foster, who appreciated the friendly service that belies the unassuming exterior. A. Romo’s recollection of enjoying street tacos reminiscent of Los Angeles demonstrates the authenticity that keeps customers coming back, even from afar. It’s clear that every dish is crafted with care, and the owner, Angelica, personally ensures the flan is the perfect ending to any meal.
With its combination of excellent service, a diverse menu brimming with authentic Mexican delights, and devoted patrons, Taqueria Durango is undoubtedly a place worth visiting repeatedly. Don't miss out on this culinary treasure!
Amenities and More
Accessibility
Has wheelchair-accessible car park
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
Has wheelchair-accessible toilet
Service options
Offers takeaway
Serves dine-in
No delivery
Highlights
Has fast service
Has great beer selection
Serves great cocktails
Popular for
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves alcohol
Serves beer
Serves cocktails
Serves coffee
Serves comfort food
Serves food
Quick bite
Serves small plates
Serves spirits
Dining options
Serves lunch
Serves dinner
Serves dessert
Has seating
Amenities
Has bar on site
Has toilet
Atmosphere
Casual
Cosy
Crowd
Good for groups
Popular with tourists
Planning
Doesn't accept reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Children
Good for kids
High chairs available
Has kids' menu
Parking
Free of charge street parking
Free parking lot
Plenty of parking
Photos
Reviews For Taqueria Durango
Shawn Blackwell
Jun 7,2025
Very good food, the birria is flavorful and delicious. The service is very good, we we're attended to regularly and the restaurant is clean and organized. I will be back again and again. Muy Bueno
Travis Lufsey
May 24,2025
I used to have a favorite taco spot in the St. Louis area, but Taqueria Durango came along and shattered that belief. These are now the best tacos I've ever had in the area. Everything we had has been the best (outside of the salsa Verde, it's good, I've just had better elsewhere)
Andrew Foster
May 22,2025
Had brewed Tea, people are nice, way nicer inside than what it looks like on the outside! Would eat again.
Cody Newman
May 10,2025
Really good food! Loved their spicy salsa, chips were great and the Durango Fajita was 1 of the best Fajita plates I have ever had!
A. Romo
Apr 9,2025
The food was delicious and I’m from Los Angeles California and it’s been a long time since I had some delicious street tacos with five different meats and a Gordita and them to top it off the flan was delicious and was the only pic I took. And I would recommend any body to stop by if you like authentic Mexican food and I love in Maryville, Illinois and it was worth the drive. I’m coming back for more. The owner Angelica made the flan the place was packed and my wife loved the margarita.
gregory kramer
Apr 7,2025
Great service Authentic Mexican cuisine with multiple sauces for dipping chips . Great enchiladas and wonderful burritos
M FM
Mar 29,2025
We enjoyed having dinner here. Service was quick and the food sumptuous and the servings huge! Free nachos starters was a delight, warm and crunchy and you have 3 homemade chili dips to select from. Servers were genuinely friendly and cheerful. We love the food and the cozy diner feel and we're coming back soon.
Hoosteen Ram
Mar 17,2025
Edit: came back and food was a lot better, as good as it was before Food used to be very good, but this time quesidilla had uncooked bell peppers and beans have become a lot more watery.
Reviews For Taqueria Durango